Beth Fryksdale

Beth Fryksdale
Beth Fryksdale

CuliNEX does an exquisite job of channeling creativity into execution.


Hometown: San Jose, CA

What Inspires Me:
Giving back. I love to do volunteer work and make myself helpful to people around me.

Guiltiest Food Pleasure:
fried anything, black tea, and hard cheese

Areas of Specialization:
leadership, proteins

When I'm Not in the Office
: I'm spending quality time with my husband and our two dogs, leading public nature walks as a trained preserve docent, and hiking.

Education:
BS and MS Food Science, California Polytechnic State University, San Luis Obispo, CA

What I like about CuliNEX:
CuliNEX does an exquisite job of channeling creativity into execution.

How CuliNEX culture and my personal perspective coincide:
 I'm all about efficiency and getting big things done well.

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